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Kuo Chuan Presbyterian Secondary School

School canteen advertisement

Information to apply for run school canteen.

Last updated 7 August 2026

Location:
10 Bishan Street 13, Singapore 579795

School Canteen Operating Hours:
We are a single session school with an estimated enrolment of 1150 pupils and about 100 staff. Our canteen operates from Mondays to Fridays, 7.30am to 4.00pm during the school term. The stall may be required to operate during School Holidays, where necessary, at the request of the school. Vendors may be required to operate till late afternoon on days where there are lessons and CCAs as required by school.

For enquiries, interested vendors may call the school at 6259 3811 to speak with the Admin Manager.

General Requirements:

  1. Singapore Citizens or Singapore Permanent Residents, applicable to both stall holder and assistant(s). Must be age 21 years old or above.

  2. Able to provide good service and quality food at reasonable prices (in consultation with the school), that meet the health/nutritional standards set by the Health Promotion Board.

  3. Able to observe high standard of food and personal hygiene that meet NEA requirements

  4. Has catering experience, preferably with running a stall in a school canteen.

  5. Must be in personal attendance at the stall during operating hours.

  6. Provide good service and quality food at reasonable prices determined in consultation with the school.

Health & Hygiene Requirements:

  1. Successful candidates will have to register and pass the Basic Food Hygiene Course (WSQ BFHC).

  2. Successful applicant will have to apply for a food stall license from Singapore Food Agency (SFA)

  3. Able to comply with the latest Healthy Meals in Schools Programme Guidelines Healthy Meals in Schools Programme (hpb.gov.sg) and Health Promoting School Canteen (HPSC) guidelines. Either the successful applicant or the assistant(s), whoever is the chef, must attend the Healthy Meals in School Programme workshop if they have not done so.

  4. The attendance of the above courses and attainment of certification shall be at the vendors’ own time and expense.

Application Process:
The Application Form can be downloaded from MOE Canteen website at: https://schadmsvc.moe.gov.sg/moescas/ A hardcopy can also be obtained from the school's General Office.

The following documents must be submitted to school’s General office or via kcpss@moe.edu.sg .

  • Completed application form

  • Past records/testimonials

  • Supporting documents (e.g. photocopy of NRIC and relevant certificates e.g. NEA Basic Food Hygiene Course), and;

  • List of proposed food items for sale and prices

Interview and Food Tasting
Shortlisted applicants will be notified for the selection interview and they will be required to prepare food tasting for the School Canteen Selection Committee at the applicant's own expense.